Technique for Brewing with a Gai Wan
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Tools For Gong Fu Brewing & Using a Gai Wan (6:19)
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Opening Your Tea & Understanding Flash Brewing (5:27)
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The Rinse Brew & Tea Pets (4:55)
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The First Brews, Fairness Pitcher, & Taste Hierarchy (5:48)
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Getting to Know Your Tea & Do's and Don'ts (3:33)
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Tips & Tricks for Gai Wan (5:51)
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Focusing on Flavor & Later Brews (8:28)
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Temperature & Quality (4:12)
Technique for Brewing Green and Yellow Teas
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Setting Up Your Open Vessel Brew (2:30)
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Understanding Temperature, Time, and Water to Tea Ratio (0:43)
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Brewing + Tasting The First Brew (6:41)
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Brewing the Second Brew + "High Water, Low Tea" Principle (6:05)
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Tasting the Second Brew + The Taste Hierarchy (5:24)
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Brewing the Third Brew (2:28)
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Brewing the Fourth Brew (5:38)
